Let’s see…I had a McD’s Sausage McMuffin w/egg on Sat AM. Del Taco Macho Burrito and a Bahia robusto for lunch. Followed by quiche, fruit salad, ravioli and a toll house cookie for dinner.
Then the next day, fish and chips and a full Chinese banquet lovingly ordered. Then today where it was a mole burrito at a local taquiria followed by lots of beer.
Where would I eat such a melange of different kinds of cuisines? Where else but Southern California!
It’s not Asia but it IS out of San Francisco. And the only place where I’d subject my stomach to such differing food! Ha ha.
Musings of a Food and Travel Addict