Sooo…I’ve got a friend who would like to visit the Delta. Got another with an SUV. Got a free Sunday with nothing major planned. So…time to move tables and bookshelves and kitchen appliances to the Delta. We’re all getting up and leaving The City early to avoid the traffic and the forecasted 91F (33C) high. Because of the “getting up early” part of this endeavor, I’m actually home at midnight. ON A SATURDAY! Sheesh.
On the plus side, since we’re going to be passing the Brentwood Costco, hopefully USDA Prime New York Steaks are in order! Since the “recession”, big shot steak houses haven’t been as busy as before. There’s lots of USDA Prime that hasn’t been picked up by steak houses and as a result, picked up by Costco, to be picked up by me! This IS a big deal if you like to eat real food. The WSJ even wrote about it back in July.
And once we get this fantastic meat, there’s only ONE way to prepare it. Some sea salt and freshly cracked pepper. And then…FIRE!
This is the enviro way to fire up coals. No lighter fluid here!
Musings of a Food and Travel Addict